We offer a simple, seasonally changing menu emphasizing fresh, local and organic ingredients, warm hospitality and unparalleled service. A sample menu follows:
Starter:
- Locally Grown Arugula & Baby Greens Salad with Beaverkill Maple Syrup Vinaigrette
Main Course:
- Pan Seared Wild Salmon Filet with Avocado Wasabi Sauce & Calico Blend Wild Rice ~~ or ~~
- Locally Raised Rack of Lamb Grilled over Lump Charcoal with Mint Vinaigrette & Roasted Fingerling Potatoes
- Entrees Accompanied by Locally Grown Sautéed Swiss Chard & Grilled Yellow Squash
To Finish:
- Orchard Fresh Apple Pie a la Mode
Beaverkill Valley Inn ~ 7 Barnhart Road ~ Lew Beach, NY 12753
Telephone: (845) 439-4844
In addition, we offer a carefully selected range of fine wines, craft beers and premium cocktails.